03-29-2022, 05:09 PM
Same with the gluten and grains here, but once a week or so I'll have something. Today I had some couscous.
Anyone else here have cream of wheat? I grew up on that. Similar to grits, but a slightly nutty/bready flavor and texture. No one else I've talked to ever had it.
We'll probably have to make some adjustments to our diet, no matter what we're in the habit of eating, pretty soon.
Anyone else here have cream of wheat? I grew up on that. Similar to grits, but a slightly nutty/bready flavor and texture. No one else I've talked to ever had it.
We'll probably have to make some adjustments to our diet, no matter what we're in the habit of eating, pretty soon.