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Wheat allergy
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12-04-2018, 12:05 AM
(12-03-2018, 09:43 PM)Ed Hurst Wrote: Yeah, it's funny how I can still eat all I want of rye, corn, rice, oatmeal, and even spelt (the ancient cousin of wheat) without any symptoms. It's not about gluten. Some so-called "gluten free" foods do okay, but most of them are unpalatable. I make whole rye pancakes with cinnamon and a little brown sugar and they don't taste like rye at all. Mmmm...Rye pancakes, gotta try those. |
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| Messages In This Thread |
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Wheat allergy - by Ed Hurst - 12-03-2018, 05:05 PM
RE: Wheat allergy - by IainH - 12-03-2018, 06:53 PM
RE: Wheat allergy - by Ed Hurst - 12-03-2018, 09:43 PM
RE: Wheat allergy - by IainH - 12-04-2018, 12:05 AM
RE: Wheat allergy - by Ed Hurst - 12-04-2018, 05:59 AM
RE: Wheat allergy - by jaybreak - 12-04-2018, 07:06 AM
RE: Wheat allergy - by Ed Hurst - 12-04-2018, 10:46 AM
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